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ΧΑΤΖΗΙΟΑΚΙΜΙΔΗΣ
PRODUCTS & SOLUTIONS
PIG
PRIMARY PROCESSING
Live Animal Handling
Scalding and Dehairing
Cutting & Splitting
Classification
Stunning
Dehiding
Veterinary Inspection
SECONDARY PROCESSING
Cutting – Deboning – Trimming
Meat Preparation
Sausages
Skinning
Packing – Weighing
CATTLE
PRIMARY PROCESSING
Live Animal Handling
Dehiding
Cutting & Splitting
Classification
Stunning – Killing
Tripe Extracting
Veterinary Inspection
SECONDARY PROCESSING
Cutting – Deboning – Trimming
Meat Preparation
Sausages
Skinning
Packing – Weighing
SHEEP & GOATS
PRIMARY PROCESSING
Live Animal Handling
Dehiding
Classification
Stunning
Veterinary Inspection
SECONDARY PROCESSING
Cutting – Deboning – Trimming
Meat Preparation
Sausages
Skinning
Packing – Weighing
AUXILIARY
Blood Treatment
Incineration
Edible By-product Processing
Non Edible By-product Processing
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Beef Slaughterhouse
Beef Slaughterhouse
Primary Processing
Secondary Processing
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19/09/2022
IFFA 2022 – World’s Leading Trade Fair and Technology for Meat
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19/09/2022
Expanding our facilities for better delivery times
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19/09/2022
Meet the future in Slaughterhouse support
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19/09/2022
Fully automated halal slaughtering box
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19/09/2022
Cooperation with FAO for building 5 slaughterhouses in Armenia
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